Handcrafted Vespa Ice Cream Cart Builds
Serve Ice Cream & Gelato with Italian Style
About Our Vespa Ice Cream Carts
The Vespa ice cream cart reimagines Italy’s most iconic scooter as a stylish mobile dessert station. Compact yet eye-catching, it’s ideal for vendors, event planners, and luxury hospitality spaces that want to offer ice cream or gelato in a unique and memorable way.
Equipped with cooling systems, storage, and branded finishes, the Vespa ice cream cart isn’t just practical; it’s a centerpiece that draws people in. Whether you’re scooping gelato at a wedding or serving cones at a seaside promenade, it’s built to delight.
Why Choose a Lusso Vivo Vespa Ice Cream Cart?
-
Designed specifically for ice cream and gelato service.
-
Easily fits into courtyards, rooftops, festivals, or indoor spaces.
-
Customize with your colors, logos, or finishes.
-
A cart that becomes as memorable as the dessert itself.
What Our Clients Say
-
“Our Piaggio Ape bar from Lusso Vivo has completely transformed our business. The craftsmanship is outstanding, and the attention to detail makes it not only a functional mobile bar but also a centerpiece that draws customers in instantly. It’s been the best investment we’ve made for our brand.”
Sophia Martinez, Founder of Coastline Events Co.
Start Your Vespa Ice Cream Cart Build
Bring the magic of gelato and ice cream to your customers with a custom-built Vespa ice cream cart. Whether for weddings, events, or business ventures, Lusso Vivo crafts every cart with care and style. Fill in your details and a member of our team will get back to you shortly.
You can also contact us by email or phone.
Phone: 805 453-4730
Email: dylan@lussovivo.com
More Lusso Vivo Vespa Builds
Vespa Bar
Vespa Food Cart
Vespa Coffee Cart
Frequently Asked Questions
-
Vespa ice cream cart is a vintage Vespa scooter converted into a stylish cart for serving ice cream and gelato at events or venues.
-
Our carts can be adapted for scooped gelato, soft-serve, or pre-packed ice cream treats, depending on your needs.
-
Most builds include cooling systems powered by electricity or battery setups to keep ice cream fresh throughout service.
-
Perfect for corporate events, weddings, festivals, hospitality venues, or as a permanent feature in hotels and restaurants.
-
Depending on the specifications, our builds take between 30 and 60 days.